‘The hotel is very pleasant because as a guest it appears that the hotel staff has already anticipated your requirements’

NRC Handelsblad

‘Fresh quality produce transformed into Italian design, lively and always elegant’

Gault&Millau

‘The ideal place to unwind, lovely cuisine, excellent wines’

Gault&Millau

'Great ambiance behind the walls of this castle'

De Telegraaf

‘Wonderful: savoury and fresh, soft and crunchy in one’

Lekker
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Enjoy Vitus Winkler’s creative dishes in the Pongau Alps Gault&Millau

Verwöhnhotel Sonnhof

Sankt Veit im Pongau, Salzburg, Austria
  • Perfect for summer and winter holidays
  • Home cured cheese
  • Renowned Austrian Chef

Sonnhof lies in the middle of the Pongau district, 60 km south of Salzburg, a region well known as the sunniest part of the country. Chef Vitus’ combines a down-to-earth approach with creativity and flare.

From € 150 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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