‘The dishes are perfectly balanced’

Lekker

‘Game and local produce are being transformed into contemporary, well presented seasonal dishes’

Gault&Millau

‘Niven Kunz and his kitchen brigade work their magic on your plate, vegetables play a dominant role’

Lekker

‘Charming, understated and warm hospitality: this peaceful hotel doesn’t lack ambience’

Michelin

‘Excellent service, nice wine cellar and a fine choice of brandies’

Michelin
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Splendid 18th century rectory with a contemporary, refined and light cuisine. Michelin

Restaurant-Hostellerie Vivendum

Dilsen-Stokkem, Limburg, Belgium
  • Former curate’s house from 1734
  • Maastricht 20 minutes away
  • For lovers of gastronomy and tranquillity

On the shores of the river Maas in Limburg lies the idyllic village of Dilsen-Stokkem. Alex and Marianne Clevers renovated this old chapel residence, originally built in 1734, to realise their dream by transforming it into a restaurant and hotel.

From € 120 per night More information
Ideal for who organises a gourmet escapade Michelin

Le Cor de Chasse

Wéris, Luxembourg, Belgium
  • Castle-farm from 1681
  • Representative of The New Cooking
  • Real family hotel

In the vast and forested hills and valleys of the Ourthe and Aisne region is the authentic village We?ris. Here you will find Le Cor de Chasse, a real family hotel in a castle farm that dates from 1681.

From € 110 per night More information
Lovely manor situated in a romantic park. The menu offers a nice mix of tradition and modern. Michelin

Hotel-Restaurant Hippocampus

Mol-Wezel, Antwerp, Belgium
  • Former executive villa
  • Disciple d’Escoffier
  • 80 single malt whisky’s

Hippocampus was built around the 1900s and was for decades occupied by the managers of a local factory. In 1992, the current host and chef, Francis Scheyvaerts, bought the villa – located between Eindhoven and Antwerp – and transformed it into a gorgeous manor.

From € 104 per night More information
Characteristic inn, creative cuisine and excellent wine cellar Michelin

La Grappe d'Or

Torgny, Luxembourg, Belgium
  • Mild micro climate
  • Belgian specialities
  • 100 castles nearby

Here you are in one of the most southern villages of Belgium. The characteristic inn La Grappe d’Or is in Torgny, close to the Luxembourg and French borders.

From € 140 per night More information
Already for three generations the Pankert family has welcomed lovers of good food. Michelin

Hotel zur Post

St Vith, Liege, Belgium
  • On the crossroads between Belgium, Germany and Luxemburg
  • Third generation of warm hospitality
  • Contemporary view of the classic French cuisine

The culinary domain of the Pankert family is in a place where stagecoach horses were once cared for and changed. Ideal for travellers who want to dine and sleep well. For this is a great place.

From € 130 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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Châteauhotel en -restaurant De Havixhorst
De Schiphorst, Drenthe, Netherlands
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Auberge du Val d'Aisne
Fanzel, Luxembourg, Belgium
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Hofke van Bazel
Basel, East Flanders, Belgium
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Romantik Hotel Landgasthof Adler
Rammingen, Baden-Württemberg, Germany
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