‘Game and local produce are being transformed into contemporary, well presented seasonal dishes’

Gault&Millau

‘Great view on Murgtal and Black Forest’

Michelin

‘The home-grown wine flows generously’

Seasons

'Stempels is a classic, pleasant and affordable restaurant, where nothing goes wrong'

Lekker
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Chef Sébastien Kister is a very talented chef De Tijd

The Fourth/Tafelrond

Leuven, Flemish Brabant, Belgium
  • Historical building from the 15th century
  • Modern 21st century meeting place
  • Culinary hot spot featuring Belgian top Chef

The Fourth is a 21st century meeting-place that brings together different generations and people from all walks of life.

From € 150 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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Auberge De Campveerse Toren
Veere, Zeeland, Netherlands
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Klein Hotel NIVEN
Rijswijk, South Holland, Netherlands
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Hotel Prinsenhof
Bruges, West Flanders, Belgium
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Romantik Hotel Residenz am See
Meersburg, Baden-Württemberg, Germany
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