‘Tanja Gerlach runs the hotel with charming hospitality. The restaurant offers clear cut dishes in vibrant colours’

Michelin

‘Craftsmanship and creativity at a beautiful location’

Gault&Millau

‘One of the best restaurants in the world’

Gault&Millau

‘Fish struts on the menu of this idyllic hotel-restaurant near the North Sea’

Der Feinschmecker
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Family tradition as it should be. A gem in this region Michelin

Hotel - Restaurant Adler

Lahr-Reichenbach, Baden-Württemberg, Germany
  • Edge of the Black Forest
  • Elegant contemporary feel
  • Excellent cuisine

For four generations, the Fehrenbacher family have been the proud owners of Hotel Adler, on the western edge of the Black Forest, only 10 km from the French border.

From € 140 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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