‘Game and local produce are being transformed into contemporary, well presented seasonal dishes’

Gault&Millau

‘Picture perfect. The small Hattem castle is postcard pretty’

SpecialBite

'This is a place that attracts people who want something different'

Scan Magazine

‘Splendid 18th century rectory with a contemporary, refined and light cuisine’

Michelin

‘Fresh quality produce transformed into Italian design, lively and always elegant’

Gault&Millau
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Family tradition as it should be. A gem in this region Michelin

Hotel - Restaurant Adler

Lahr-Reichenbach, Baden-Württemberg, Germany
  • Edge of the Black Forest
  • Elegant contemporary feel
  • Excellent cuisine

For four generations, the Fehrenbacher family have been the proud owners of Hotel Adler, on the western edge of the Black Forest, only 10 km from the French border.

From € 140 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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