‘Design between heaven and earth: this is living like God in…. Maastricht!’

Michelin

'Roughly hewn logs, walls in warm hues and lamp shades in tree prints bring nature in from the outside'

SpecialBite

'They pull out all the stops to pamper their guests'

Lekker

'Enjoy Vitus Winkler’s creative dishes in the Pongau Alps'

Gault&Millau

‘Niven Kunz and his kitchen brigade work their magic on your plate, vegetables play a dominant role’

Lekker
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The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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Hotel Nobel
Ballum, Friesland, Netherlands
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Hotel De Weverij | Restaurant Cordial
Oss, North Brabant, Netherlands
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Hotel & Restaurant Die Mühlenhelle
Gummersbach-Dieringhausen, North Rhine-Westphalia, Germany
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Hôtel Le Grand Chalet Favre
St-Luc, Wallis, Switzerland
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