‘Characteristic inn, creative cuisine and excellent wine cellar’

Michelin

‘Trendy experience in 17th century setting’

Gault&Millau

‘One of the best restaurants in the world’

Gault&Millau
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Chef Kwinten De Paepe is a very talented chef De Tijd

Hotel The Fourth - Restaurant Tafelrond

Leuven, Flemish Brabant, Belgium
  • Historical building from the 15th century
  • Modern 21st century meeting place
  • Culinary hot spot featuring Belgian top Chef

The Fourth, also written compactly as the TH4TH, is a 21st century meeting-place that brings together different generations and people from all walks of life. 

From € 150 per night More info
Quality local produce steal the show in the kitchen of this magnificent 18th century country estate Gault&Millau

Châteauhotel en -restaurant De Havixhorst

De Schiphorst, Drenthe, Netherlands
  • French baroque style with magnificent statue garden
  • Stork colony for neighbours
  • Water rich Giethoorn

Château hotel and restaurant De Havixhorst is housed in a manor from 1753 in the attractive Reest Valley. With spacious suites, an exclusive restaurant and an authentic Courtyard – where, weather permitting, lunch and dinner are served – this hotel-restaurant is magnificent in appearance.

From € 135 per night More info
A Country House straight from a picture book, with one of Germany’s best country kitchens Der Feinschmecker

RÜSSELs Landhaus

Naurath-Wald, Rhineland-Palatinate, Germany
  • Wonderful combination of top food, own wines and nature
  • Delightful terrace overlooking the ornamental pond
  • Trier and Mosel nearby

On a tributary of the Mosel river, between the vineyards of the Mosel and the Saar-Ruwer, you will find RÜSSELs Landhaus. For wine lovers this romantic valley of the river Dhron is a wonderful place.

From € 140 per night More info
Attention: super-talent! Chef Jeroen Achtien brings inspiration to Vitznauerhof GaultMillau

Hotel Vitznauerhof

Vitznau, Lucerne, Switzerland
  • Directly on Lake Lucerne
  • Terrace with lake and mountain views
  • Outstanding cuisine

There are few places on earth where all the beauties of nature converge. At the foot of the famous Mount Rigi (1,797 metres) stands Hotel Vitznauerhof, a striking building in Art Nouveau style, dating from 1901, with its distinctive tower, at the edge of the crystal clear waters of mystical Lake Lucerne.

From € 219 per night More info
The Löfken family runs a hotel, where you feel at home Michelin

Hotel Hof zur Linde

Münster, North Rhine-Westphalia, Germany
  • Delightful fusion of history and design
  • On the river Werse
  • Monumental Münster nearby

At the foot of the tower of Münster, surrounded by lush greenery is the romantic Hotel Hof zur Linde, rooted in the tradition of Westphalia.

From € 139 per night More info

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.