‘Die alte Wassermühle, where fox and hare say good night to each other, is transformed into a charming hotel and restaurant by the Kohl sisters’

Der Feinschmecker

'ML is a classic, pleasant and affordable restaurant, where nothing goes wrong'

Lekker

'One of Lech's best restaurants'

Gault&Millau

‘Rooms have sumptuous canopy beds, crystal chandeliers and fresh bouquets of roses’

Forbes

'Warm, charming and with clear shades of the past'

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Lying in the grass, watching the clouds go by Het Financieele Dagblad

WeidumerHout

Weidum, Friesland, Netherlands
  • On the route of the famous Elfstedentocht skating tour
  • Mooring place with trailer ramp
  • A Frisian farm dating from 1867

WeidumerHout, a farm dating back to 1867, is located in the unique countryside of the northern province of Friesland, just south of the historic city of Leeuwarden.

From € 85 per night More info
Enjoy Vitus Winkler’s creative dishes in the Pongau Alps Gault&Millau

Verwöhnhotel Sonnhof

Sankt Veit im Pongau, Salzburg, Austria
  • Perfect for summer and winter holidays
  • Home cured cheese
  • Renowned Austrian Chef

The small, idyllic and hospitable Verwöhnhotel Sonnhof I Vitus Winkler is run by Eva-Maria and Vitus Winkler. Grandmother Fanny started the hotel on the sunny Salzburg plateau in 1928, where it swiftly gained in popularity.

From € 150 per night More info
One of the best restaurants in the world Gault&Millau

Steinheuers Hotel Restaurant

Bad Neuenahr-Ahrweiler, Rhineland-Palatinate, Germany
  • Great wine region
  • 2 top restaurants
  • Delightful cultivated landscapes

Hans Stefan Steinheuer’s Restaurant is in Germany’s Top-10 restaurants. Conoisseurs consider it one of the best in the world.

From € 98 per night More info
One of the best country hotels in Germany. Gault&Millau

Hotel Jagdhof Glashütte

Bad Laasphe, North Rhine-Westphalia, Germany
  • In Sauerland’s Rothaar mountain region
  • Charming hospitality
  • The most lavish breakfast we ever had

Jagdhof Glashütte in the idyllic Rothaar mountains in Sauerland was once a simple inn. Local lumberjacks, hunters and nobility from the region went there for a good glass of beer or Schnapps at the end of the day. In 1975, 20-year old Edmund Dornhöfer took over the business from his father, who had passed away.

From € 198 per night More info
The dishes are harmonious, delicate and created with supreme skill and ingredients of the highest quality Michelin

Alpin Lifestyle Hotel Löwen & Strauss

Oberstdorf, Bavaria, Germany
  • Contemporary hotel in fashionable ski resort
  • Star-restaurant and trendy brasserie
  • Extensive Wellness with panorama-sauna

Jeunes Restaurateur Peter A. Strauss is an acclaimed chef who has won many culinary prizes. In the cosmopolitan town of Oberstdorf he has created Löwen & Strauss, a contemporary hotel and restaurant, with a modern ambience.

From € 140 per night More info

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. The full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxembourg, Germany Switzerland, Austria, Norway and Sweden, accompanied by excellent photography and convenient overview maps.