'The Hôtel Masson is an architectural heritage in itself'

theculturetrip.com

‘The dishes are harmonious, delicate and created with supreme skill and ingredients of the highest quality’

Michelin

'You will think yourself to be in a genuine Country Club, staying in this beutiful castle and farmhouse from 1648'

Michelin

‘Design between heaven and earth: this is living like God in…. Maastricht!’

Michelin

‘Possibly the best hotel’

Telegraaf
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Contemporary and modern, crisp and elegant Der Feinschmecker

Reber's Pflug, Restaurant mit Hotel

Schwäbisch Hall, Baden-Württemberg, Germany
  • Estate farm from 1805 with stunning views
  • Master of taste
  • Monumental Schwäbisch Hall

Reber’s Pflug is located in a farmhouse from 1805. The charm of the building’s past with the elegant, modern interior create a sense of well-being.

From € 110 per night More information

The 324-page QL Guide comes in handy for those who are not only looking for authentic and atmospheric accommodation, but culinary enjoyment too. In the full-color guide describes all QL Hotels in the Netherlands, Belgium, Luxemburg, Germany and at the Antilles, accompanied by excellent photography and convenient overview maps.

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Hotel de Orangerie
Bruges, West Flanders, Belgium
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Reber's Pflug, Restaurant mit Hotel
Schwäbisch Hall, Baden-Württemberg, Germany
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Steinheuers Hotel Restaurant
Bad Neuenahr-Ahrweiler, Rhineland-Palatinate, Germany
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Hotel Störmann
Schmallenberg, North Rhine-Westphalia, Germany
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