Our tip for the New Year! La Paulee de Bourgonje – Bring your own bottle of wine for lunch at Merlet.
La Paulee de Bourgonje is a unique chance to dust off the bottles of your well-nourished wines from your own cellar and serve these to your family and friends while enjoying a delicious 4-course lunch at restaurant Merlet on Sunday the 10th of January.
One of Merlet’s loyal guests, wine expert Gert Crum, came up with this marvellous idea from the Chateau de Meursault in Burgundy where this concept is meanwhile known for years.
A 4-course lunch including an aperitif with a glass of cava and coffee costs € 65. Reservation is possible via firstname.lastname@example.org.