Landgasthof Adler dates from 1750 and is strategically located near the A7-A8 junction (Flensburg-Bregenz/Stuttgart-Salzburg). The wall decorations in the restaurant and the private dining area change with the seasons, as does the French-German cuisine. The hotel’s restaurant has an excellent reputation, thanks to the superb cooperation between Chef Marcel Häring and sommelier Jan Bimboes. The culinary palette provides not only regional specialities, but also offer a diversity of international dishes, sourcing the best regional produce to enhance your dining experience. Bavaria’s stunning landscape and the river Danube are almost on the doorstep. Culture lovers will enjoy a visit to nearby Ulm, home to the highest church tower in the world.